{"id":260,"date":"2013-03-20T14:05:26","date_gmt":"2013-03-20T14:05:26","guid":{"rendered":"http:\/\/tom-in-chicago.com\/2018\/?p=260"},"modified":"2015-02-09T09:23:01","modified_gmt":"2015-02-09T09:23:01","slug":"coconut-smoothie-recipe","status":"publish","type":"post","link":"https:\/\/tom-in-chicago.com\/2018\/coconut-smoothie-recipe\/","title":{"rendered":"Coconut smoothie recipe"},"content":{"rendered":"<h2>Coconut Smoothie Recipe<\/h2>\n<blockquote><p>Coconut smoothies are the most delicious drink on the face of the earth, and now you will be able to make your very own.<\/p>\n<p>Ingredients needed: coconut, blender, ice, sugar, condensed milk<\/p>\n<p>Buy a coconut<\/p>\n<p>Open the coconut with a machete or chainsaw<\/p>\n<p>Pour the coconut water into a blender<\/p>\n<p>Use a spoon to scoop out all the coconut meat from inside the coconut into the blender<\/p>\n<p>Pour ice into the blender (1-2 cups)<\/p>\n<p>Pour condensed milk into the blender (1-2 spoons worth)<\/p>\n<p>Pour sugar water* into the blender<\/p>\n<p>*heat a mug half-filled with water in the microwave for 2.5 minutes, put about 5-6 spoonfulls of table sugar into the hot water and stir it well \u2013 add this sugar water concoction to your coconut smoothie, the amount you will add is taste dependent. You can put a lid on your sugar water, put it in the fridge and use it again next time.<\/p><\/blockquote>\n<p><a href=\"http:\/\/boldanddetermined.com\/2013\/02\/07\/can-you-eat-junkfood-and-stay-lean-and-a-coconut-smoothie-recipe\/\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/tom-in-chicago.com\/2018\/wp-content\/uploads\/2013\/03\/makecoconutsmoothie.jpg\" alt=\"\" width=\"614\" height=\"614\" \/><\/a><\/p>\n<p>via <a href=\"http:\/\/boldanddetermined.com\/2013\/02\/07\/can-you-eat-junkfood-and-stay-lean-and-a-coconut-smoothie-recipe\/\">Can You Eat Junkfood and Stay Lean? (and a coconut smoothie recipe)<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Coconut Smoothie Recipe Coconut smoothies are the most delicious drink on the face of the earth, and now you will be able to make your very own. Ingredients needed: coconut, blender, ice, sugar, condensed milk Buy a coconut Open the coconut with a machete or chainsaw Pour the coconut water into a blender Use a &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/tom-in-chicago.com\/2018\/coconut-smoothie-recipe\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Coconut smoothie recipe&#8221;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":265,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[121],"tags":[122],"_links":{"self":[{"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/posts\/260"}],"collection":[{"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/comments?post=260"}],"version-history":[{"count":5,"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/posts\/260\/revisions"}],"predecessor-version":[{"id":428,"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/posts\/260\/revisions\/428"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/media\/265"}],"wp:attachment":[{"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/media?parent=260"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/categories?post=260"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tom-in-chicago.com\/2018\/wp-json\/wp\/v2\/tags?post=260"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}